Egg-cellent Avocados

I wander through Pinterest a lot when I’m bored and looking for new ideas. That’s how this whole thing started… I found this post about broiling avocados and thought to myself  ”Self, why the heck didn’t we think of that?”
Then of course, I was flooded with a…

Lemon Cabbage-Avocado Slaw

Ingredients

6 cups finely shredded purple and green cabbage 
1 small red, orange or yellow pepper, chopped 
1 ripe avocado, diced 
2 tablespoons finely chopped red onion 
3 tablespoons lemon juice 
1/4 cup hulled hemp seeds 
3 tablespoons cilantro leaves 
1/4 teaspoon sea salt

Method

Toss all ingredients together in a large bowl, until avocado is creamy throughout.

Nutrition Per Serving: Serves 6: 110 calories (60 from fat), 7g total fat, 1g saturated fat, 0mg cholesterol, 115mg sodium, 10g total carbohydrate (5g dietary fiber, 3g sugar), 3g protein

 

Happy Cooking, Everyone!

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